Denver International Airport enhances CX with opening of vibrant Denver Street Eats restaurant


Denver International Airport has announced the opening of Denver Street Eats, bringing bold, locally inspired flavours from the RiNo district to Concourse B and elevating the airport dining experience.

Summary:

  • Denver International Airport has opened Denver Street Eats on Concourse B, bringing the bold flavours and modern industrial style of the RiNo Art District to travellers.
  • The new restaurant features locally inspired cuisine, including breakfast street tacos, burritos, and bowls with steak, chorizo, and green chili, highlighting Denver’s vibrant food culture.
  • Operated by DEN DN Trugoy-BigC under Areas USA, the opening aligns with DEN’s Vision 100 programme to invest in local businesses and enhance the passenger experience.

Denver International Airport – a Corporate Partner of the FTE Digital, Innovation & Startup Hub – has announced the opening of the newest restaurant on Concourse B: Denver Street Eats.

“We’re excited to welcome Denver Street Eats to DEN, bringing the dynamic energy of the RiNo neighbourhood’s modern industrial style and bold flavours with locally sourced ingredients to travellers from around the globe,” said Phil Washington, CEO, Denver International Airport. “This opening reflects our Vision 100 commitment to investing in local businesses and elevating the passenger experience as we prepare for 100 million annual travellers.”

With inspiration by the River North (RiNo) Art District near Downtown Denver, Denver Street Eats features locally inspired cuisine including hearty breakfast street tacos, burritos, and bowls loaded with steak, chorizo, and green chili to crave-worthy snacks.

Denver Street Eats is operated by DEN DN Trugoy-BigC, LLC., a joint venture entity operating under Areas USA, an international leader in food and beverage and travel retail, operating across Europe and the Americas. The company serves travellers in major transport hubs including airports, train stations, travel plazas and leisure destinations.

“We are thrilled to introduce Denver Street Eats, a concept that celebrates the city’s diverse and vibrant food culture,” said Carlos Bernal, CEO, Areas USA. “At Areas, our mission is to bring authentic local flavours to travellers, and we’re proud to continue that commitment at DEN.”

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