GOAA Board approves Phase 2 concession packages as part of MCO Concession Master Plan


The Greater Orlando Aviation Authority Board has approved Phase 2 concession packages as part of the Orlando International Airport Concession Master Plan, with plans for “unique flavours and innovative concepts”.

The Board of Greater Orlando Aviation Authority (GOAA) – a Corporate Partner of the FTE Digital, Innovation & Startup Hub and a Partner of the FTE World Ancillary & Retailing Working Group – has approved Phase 2 concession packages as part of the Orlando International Airport (MCO) Concession Master Plan. The approval advances a multi-year program to reimagine restaurant and retail offerings throughout Terminals A and B. The three-phase project is a part of the Aviation Authority’s vision to deliver an elevated, world-class experience.

Phase 2 introduces an expanded mix of concession concepts, including more landmark Central Florida restaurants, as well as nationally recognised brands popular with MCO visitors.

“This three-phased project goes to the heart of our mission at Orlando International Airport to create an experience that is welcoming, seamless, and distinctly representative of Central Florida,” said Lance Lyttle, Chief Executive Officer, Greater Orlando Aviation Authority. “Through this concession program, we are bringing unique flavours and innovative concepts directly to our guests, while continuing to offer the national brands they know and enjoy. It is all part of our broader vision to deliver a world-class airport experience from the moment travellers arrive.”

The Concession Master Plan takes a holistic approach, balancing national brands with local favourites, healthier dining choices, and experiences that reflect Central Florida’s character. Phase 2 restaurant and retail locations include:

  • Bahia Bowls
  • Bricks & Bowls
  • Chick-fil-A
  • Crisp & Green
  • Einstein Bros. Bagels
  • InMotion
  • Just Love Coffee Cafe
  • Naya Middle Eastern Counter & Grill
  • Panda Express
  • Piggza
  • Sambazon
  • Shake Shack
  • Starbucks

Phase 1, announced in December 2024, includes more than 40 new restaurants and retail locations, featuring hometown establishments, such as Otto’s High Dive, Stasio’s, Smoke & Donuts, Kelly’s Ice Cream, and 4Rivers. Planning and construction preparations are currently underway, with phased openings scheduled for summer 2026 through late 2028.

Collectively, the three phases of the Concession Master Plan will redevelop more than 200,000 square feet of guest space, where travellers can shop and dine in modern, welcoming, and memorable locations.

The Concession Master Plan is one aspect to the Aviation Authority’s broader vision to elevate and enhance the customer experience at Orlando International Airport. The $5.9 billion MCO Capital Improvement Plan (CIP) includes vast upgrades throughout Terminals A and B, including adding, expanding, and renovating restrooms, along with improvements to flooring, baggage claim, and gate areas. Additional projects within the CIP include expansive parking improvements, a new gates wing on Airside 2, and new state-of-the-art Gate Link trams that will service Airsides 2 and 4, contributing to an enhanced overall airport environment.

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