Summary:
- American Airlines is enhancing its inflight experience in 2026 with expanded beverage options and refreshed menus across cabins, reinforcing its focus on customer satisfaction.
- From 1 February 2026, American will introduce its first inflight non-alcoholic beer – Athletic Brewing Company’s Free Wave Hazy IPA – alongside new cocktail mixers, tonics and LaCroix sparkling water flavours.
- Updated dining offerings will roll out from February 2026 across select domestic and international routes, including new Main Cabin and Premium Economy menu options.
American Airlines is starting the new year with bold updates designed to make every journey more enjoyable. From innovative beverage options to refreshed menus, American is setting the tone for an elevated inflight experience in 2026.
Beginning on 1 February 2026, customers can enjoy Athletic Brewing Company’s Free Wave Hazy IPA onboard – American’s first inflight non‑alcoholic beer option. This expansion builds on the strong customer response to Athletic’s non‑alcoholic offerings already available in Flagship and Admirals Club lounges, bringing another popular brew from America’s largest dedicated non‑alcoholic brewer to the inflight experience.
In addition to the new non‑alcoholic option, American is expanding its inflight beverage line-up with even more choices. Q MARGARITA MIX, especially when paired with Socorro Tequila, offers a bright, refreshing cocktail experience that’s already popular with travellers. Q TONIC WATER and Q CLUB SODA will join the menu in addition to the brand’s margarita mix, along with Zing Zang Bloody Mary Mix. Starting in February, and in response to customer demand, American Airlines will introduce two LaCroix Sparkling Water flavours for the first time – Lime and Berry, two of the brand’s most popular varieties.
These refreshed offerings underscore American’s commitment to enhancing the customer experience at every stage of the travel journey.
Also starting on 1 February 2026, Main Cabin customers on select flights within the U.S., Canada, Caribbean and Mexico will be able to enjoy some refreshed onboard menu items. American is also introducing new Premium Economy and Main Cabin entree selections designed to elevate dining at 30,000 feet and cater to every taste. Customers on U.S. to international routes can look forward to flavourful choices.
